Here's a recipe I've gotta try. But I'm not a big fan of coconut. I wonder if I could make it without coconut. ♥
Ingredients
2 cups milk
1 cup shredded coconut
4 eggs
1 teaspoon vanilla extract
1/2 cup all purpose flour
8 Tablespoon butter
3/4 cup sugar
1/4 teaspoon ground nutmeg
Directions
Place milk, coconut, eggs, vanilla, flour, butter and sugar in blender. Mix well.
Pour into a greased and floured pie plate. Sprinkle nutmeg on top.
Bake at 350 degrees for 45 minutes.
Place milk, coconut, eggs, vanilla, flour, butter and sugar in blender. Mix well.
Pour into a greased and floured pie plate. Sprinkle nutmeg on top.
Bake at 350 degrees for 45 minutes.
Posts
I like the title post :) Impossible Pie..
ReplyDeleteLike Title A Movie... Nice Share Bro....
So what makes it impossible? (Other than for my poor gluten-intolerant husband who can't have flour...)
ReplyDeleteI'm not sure what makes it impossible. I guess because it has no crust.
ReplyDeleteI'm not sure what makes it impossible. I guess because it has no crust.
ReplyDelete